Eating Bugs as Sustainable Food
by McCarthy, Cecilia Pinto
Publisher
Core Library
Publication
Jan 01, 2019
Series
Format
Paperback/Softback
Illustrated
No
Dimensions
7.25 x 9.25 x 1 in
ISBN
9781532118999
Pages
48
Age
8 - 12 years
Category
Science & Nature
Rights Sold
*DropCap does not represent Chinese (Simplified) Print, Chinese (Simplified) Print language rights
Description
Related Titles
| Publisher | ABDO |
| Publication | Jan 01, 2019 |
| Format | Paperback/Softback |
| ISBN | 9781532118999 |
| Pages | 48 |
| Age | 8 - 12 |
| Price |
Categories
Science & Nature
BISAC Codes
JUVENILE NONFICTION / Technology / Inventions
JUVENILE NONFICTION / Cooking & Food
JUVENILE NONFICTION / Animals / Insects, Spiders, etc.
Eating Bugs as Sustainable Food
by McCarthy, Cecilia Pinto
Many people enjoy eating meat. But livestock takes up a lot of land and resources. Bugs take less space, water, and food. They are also more nutritious than meat. Eating Bugs as Sustainable Food looks at the science behind raising and eating bugs and why eating bugs might help feed more people around the world. Easy-to-read text, vivid images, and helpful back matter give readers a clear look at this subject. Features include a table of contents, infographics, a glossary, additional resources, and an index. Aligned to Common Core Standards and correlated to state standards. Core Library is an imprint of Abdo Publishing, a division of ABDO.
Author
Current Licenses(Sold)
Note: DropCap does not represent Chinese (Simplified) Print, Chinese (Simplified) Print language rights.